This delicious sweet peach sangria recipe from Season Sangria is perfect for any outdoor gathering, from backyard barbecues to pool parties. The added burst of blueberries give this recipe a unique twist and beautiful look that's a guaranteed crowd-pleaser. Keep reading to learn how to make this refreshing sangria for your next gathering.
Ingredients:
- 1 bottle (750 ml) dry white wine
- 2 peaches, pits removed, cut into bite-sized pieces
- ½ cup blueberries, frozen
- 1 cup peach nectar
- ¼ cup peach schnapps
- 2 cups seltzer
Directions:
Add all ingredients to a large pitcher and stir. Serve immediately.
If you're looking to up your sangria game and impress your guests with new and delicious flavors, Seasonal Sangria is the perfect book for you. With over 100 recipes that cater to every season and occasion, you'll never run out of options. From traditional red wine to frozen and sparking sangrias, author Dominique DeVito offers expert advice and creative ideas to make your sangria stand out. With Sangri-dients, Sangria for a Crowd, and other useful sections, you'll have all the necessary knowledge and tools to make the perfect sangria every time.