Food for Free: 50th Anniversary Edition

By: Richard Mabey
$19.99
$32.99
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Sale ends May 4, 2024
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This fully updated special edition of the classic complete guide to the edible species that grow around us includes a new foreword from the author and a plate section with identification guides for all major species. Originally published in 1972, Richard Mabey’s classic foraging guide has never been out of print since. Food for Free is a complete guide to help you safely identify edible species that grow around us, together with detailed field identification notes and recipes.

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