The New York Times Essential Book of Cocktails (Second Edition): Over 400 Classic Drink Recipes With Great Writing from The New York Times (The Ultimate Guide to Entertaining and Bartending)

By: Steve Reddicliffe, Jennifer Finney Boylan, Rosie Schaap
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Top 4 Finalist for the Best New Cocktail or Bartending Book in Tales of the Cocktail Foundation's 17th Annual Spirited Awards.

From minimalist cocktails to classic renditions, become the toast...

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