Food

This rub from the Grilling cookbook is the perfect way to add some bold and delicious flavor to your grilled meats or seafood. Whether you’re cooking up beef, poultry, seafood, or pork, this versatile rub will add a savory and tangy flavor with just the right amount of spicy kick.

Get ready for a mouthwatering meal with this smoked pulled barbecue chicken sandwich recipe from Rubs (Third Edition). The combination of spicy and tangy flavors make this dish a crowd-pleaser perfect for any summer gathering.

Summer gatherings call for fresh, flavorful appetizers that are easy to make and sure to please a crowd. Look no further than this classic guacamole recipe. Everyone needs a good go-to guacamole recipe to keep in their summer entertaining arsenal, and this simple recipe delivers on both taste and simplicity.

Add a touch of Mediterranean flavor to your summer BBQ with this cool and refreshing tzatziki dip from Vegetables: The Ultimate Cookbook! This tangy yogurt-based dip is pairs perfectly with pita chips and fresh vegetables, making it an excellent appetizer for any outdoor gathering.